• + Home Product
  • Food Grade Sodium Diacetate

     

    Sodium diacetate

                    Food grade

    1. Chemical Name:Sodium Diacetate(SDA)

    2.  Molecular Formula: C4H7NaO4·XH2O

    3. Properties: White crystal with acetic acid odor ,easy to absorb moisture,soluble in water, decompose when heated to higher than 150.

    4.  Quality Standard: Q/320724 LRP004-2008, FCC-V

     

     

    ANALYSIS ITEM

    QUALITY INDEXES

    RESULTS

    Free acetic acid

    39.0%-41.0%

    40.1%

    Sodium acetate

       58%-60.0%

     59.0%

    Moisture

        2.0%

      0.8%

    PH(10 percent solution)

        4.5-5.0

       4.8

    Formic acid and Matters easy to oxidize(under the percentage)

    0.2%

       < 0.2%

    Arsenic (As) less than

         0.0003

    <0.0003

    Heavy Metal (as Pb)percentage

    0.001

       < 0.001

    Conclusion

    The product meet the standard of Q/320724 LRP004-2008,and  FCC IV(international), can leave the plant the sale

    5.     

     

     

     

     

     

     

     

     

     

     

     

     

    5. Applications: Sodium diacetate(SDA) can be used in feed to increase the utilization rate of protein. It can be widely used in antiseptic, preservative, flavoring agent, and PH regulator.

    6.  Packing: It is packed with polyethylene bag as liner, and a compound plastic woven bag as the outer layer. The net weight of each bag is 25kg.

    7. Storage and Transport: It should be stored in a ventilative and dry warhouse instead of in the open air, kept away from water, moisture and sunlight during transport,handled with care, so as to avoid damage to plastic bags. Furthermore,it should be stored separately from poisonous substances.

    8. Shelf life:two years

  • CopyRight ©2016 Address of Lianyungang CROWN food science and technology co., ltd:

     no 12 salt road, Oura industrial park, Lianyun district, Lianyungang city, Jiangsu province

     Technical support: Interactive Network 苏ICP备16032174号