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  • Food Grade Sodium Acetate Anhydrous

     

    Sodium Acetate Anhydrous

                        Food grade

    1.Product Name: Anhydrous Sodium Acetate food grade 

    2.CAS NO.: 127-09-3

    3. Molecular formula C2H3NaO2

    4.Specification: FCCIV food grade

    5 Application :Food Grade Sodium Acetate Anhydrous can be used as mordant used in photography, medicine, printing and dyeing. It can aslo be used as organic synthesis esterifying agent,buffering agent,chemical agent, meat preservative, can be used in making pigment, tanning leather and has many other roles in other industries. Food Grade Sodium Acetate Anhydrous can be used in making all sorts of chemical products such as furanacrylic acid, acetate, chloacetic acid and so on. It can be used as condiment's buffering agent to ease bad smells and prevent discoloration and is with antimould function in a way. Besides, it can be used as sour agent in bechamel, pickled mustard-green, mayonnaise, fish cake, sausage, bread, rice cake and so on.

    6.Storage and transport: It should be stored in a ventilative and dry warehouse 

    instead of in the open air, kept away from water, moisture and sunlight during transport,

     handled with care, so as to avoid damage to plastic bags. Furthermore, it should 

    be stored separately from poisonous substances.

    7.Shelf life:two years.

     

      

    ITEM

    STANDARD

    Appearance

    White, odorless, hygroscopic powder

    Assay (Dry Basis, %)

    99.0-101.0

    pH (1% Solution, 25°C)

    8.0- 9.5

    Loss on Drying (120°C, 4 Hours, %)

    ≤ 1.0

    Insoluble Matter (%)

    ≤ 0.05

    Alkalinity (as NaOH, %)

    ≤ 0.2

    Chlorides (Cl, %)

    ≤ 0.035

    Formic acid, formates and other oxidizable (as formic acid)

    ≤ 1,000 mg/kg

    Arsenic (As)

    ≤ 3 mg/ kg

    Lead (Pb)

    ≤ 5 mg/ kg

    Mercury

    ≤ 1 mg/ kg

    Potassium Salt (%)

    ≤ 0.025

                

     

     

     

     

     

     

     

     

     

     

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